ChamberMaster Template

Chicago Magic Lounge Cook

Chicago Magic Lounge
Job Description
The Chicago Magic Lounge operates as a team. The Chicago Magic Lounge’s mission is to
recall Chicago’s unique contributions to the world of magic, reinvent the classic Chicago magic
bar, and revitalize a community of professional, working magicians.

Cook​ ​Responsibilities
● Setting up workstations with all needed ingredients and cooking equipment
● Preparing ingredients to use in cooking (chopping and peeling vegetables, cutting meat
etc.)
● Cooking food using various utensils, ovens, and other standard kitchen equipment

Job​ ​brief
We are looking for a skilled Cook​ to prepare delicious meals according to menu. You will cook
dishes that will delight our customers with their taste and timely delivery.
An excellent cook must be able to follow instructions in cooking and delivering well-prepared
meals. They must be deft in moving around the kitchen and apt in multi-tasking. Experience in
using various ingredients and cooking techniques is also important.
The goal is to help preserve and enhance our reputation so we can expand our clientele.

Responsibilities
● Set up workstations with all needed ingredients and cooking equipment
● Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat
etc.)
● Cook food using various utensils and standard kitchen equipment
● Check food while cooking to stir or turn
● Ensure great presentation by dressing dishes before they are served
● Keep a sanitized and orderly environment in the kitchen
● Ensure all food and other items are stored properly
● Check quality of ingredients
● Monitor stock and place orders when there are shortages

Requirements
● Proven experience as cook
● Experience in using cutting tools, cookware and bakeware
● Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.)
● Ability to follow all sanitation procedures
● Ability to work in a team
● Very good communication skills
● Excellent physical condition and stamina
● High school diploma or equivalent; Diploma from a culinary school will be an advantage
Contact Information